Apr 192012
Join our publishers, Bill and Cheryl Bruedigam, in the preparation of Mexican and Southwestern cuisine in the first video of their new cooking series, In Our Country Kitchen. In this episode, the Bruedigams demonstrate the preparation of Crunchy Southwest Chicken Tostadas.
This excellent meal/recipe includes:
Crisp corn tostadas
Onions
Homemade salsa
Green chilis (New Mexico grown)
Tomatoes
Cheddar cheese
Lettuce
Sour cream
Chicken fajita mix
Red pepper
Rrefried pinto beans (homemade leftovers)
Crunchy Southwest Chicken Tostadas is a favorite in their own recipes of Southwestern cuisine, and you just can't beat the scrumptious taste!
Watch the Video
